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I’m not leaving today, but I am heading for New York New York next month! I’m looking forward to drinking tea, telling tea stories, and signing tea books at a café in NYC called The Monkey Cup, where my friend and fellow tea blogger Linda Gaylard did a book signing last year.
The trip is actually a book tour for my latest children’s book, Who Pooped in Central Park?, but I’m taking a couple of hours off on Sunday June 26 to relax with some friends and some tea and tell some of the stories from Myths & Legends of Tea, including one from the upcoming volume 2. If you’re on Facebook, please join the event page for the signing. If you have questions, I can answer them there.
I love drinking tea. I love telling stories. I love hanging out with other tea lovers. Drinking tea while telling tea stories to tea lovers is my idea of heaven! I hope to see you there.
Thanks to Jo Johnson of Scandalous Tea for setting up the visit!
Tea Stories with Gary Robson
Sunday, June 26, 4:30 pm to 6:30 pm
The Monkey Cup
1730 Amsterdam Ave, NY, NY
As I write this, I’m savoring a cup of Jinxuan Jade Oolong. This mild oolong has a smooth, buttery taste that I just can’t get enough of. If you don’t want to drink it, make a cup anyway, just to watch the “agony of the leaf,” as the tightly-rolled balls of tea open up in the hot water into full pairs and trios of leaves still attached to a bit of stem. I made mine with water just under the boiling point and steeped it for three minutes. Yum!